1oz of Rum
1oz of Peach Molasses
1oz of Fresh squeezed lemon juice.
Topped with Bubbles!
Combine peach molasses and lemon juice in your shaker.
Add ice and shake well to chill your cocktail.
Strain your cocktail into your chilled wine glass.
Top with Bubbles!
2oz of Rum
1oz of All Spice syrup
3 dashes of Angostura bitters
1 Orange peel to garnish
Combine all ingredients in your shaker.
Add ice and stir slowly to chill & dilute your cocktail.
Smoke your rocks glass using a cinnamon stick.
Strain your cocktail into your cinnamon smoked rocks glass.
Garnish with an orange peel.