1 x Bottle of El Jimador Reposado Tequila (375 ml)
1 x Bootle of Triple Sec (375 ml)

6 oz of Apple Juice.
6 oz of Pear Guava Nectar.
1 x Sachet of Ground
1 x Sachet of Course Sea Salt
1 x Fresh Ginger  (20-30g).
5 x Limes
1 x Dropper of Angostura Bitters

Printed Recipe Card