In this one hour Margarita Masterclass we will be highlighting two different style of Margaritas. Our well-balanced and refreshing grapefruit margarita is infused with subtle jalapeño heat and includes a delicious sweet, salty and zesty rim. It will bring Baja to you! The Ginger Sour combines pear, ginger root and fresh limes to elevate your drink to the next level. The kit includes the ingredients needed to make two cocktails/mocktails.
Step #1: Have your mocktail or cocktail kit opened and ready with equipment listed to the right on hand.
Step #2: Ensure that your technology works and everything is plugged in or charged.
Step #3: Ensure you have video and chat enabled.
Step #4: Get dressed to impress and ready to drink Margaritas!
What you need:
Set up your equipment in your kitchen. Preferably near a burner or stove top. You will also need the following items or something similar on hand at your workspace.
- Access to running water
- 1 x Cutting board
- 1 x Paring knife or similar
- 1 x Peeler (good to have but not essential)
- 1 x Small pot
- 1 x Strainer
- 1 x Small bowl filled with ice
- 2 x Rocks or Martini glass or similar
- 1 x Egg
- 1 x Cup of white sugar
- 2 x Small side plates
- Measuring cups
- 1 x Teaspoon
- 1 x Wooden spoon
- 1 x Cocktail shaker or mason jar
Meet your Mixologist
Michael Dorbyk is a dedicated hospitality veteran with over 20 years experience. As co-owner of the legendary Monarch Tavern he curated a collection of the finest rare Bourbon available in Ontario and oversaw a deliciously accessible bar program for thirsty Torontonians. Michael‘s love of the arts led to his opening of Bracebridge Hall, a gallery bar and live music venue located in the heart of Muskoka. His cocktail creation "The Bridge" was published in Corby Spirit new book titled “A Toast From Coast To Coast”. Michael is likely drinking a Manhattan at this very moment.